New Year Eve dinner 1st Service New Year Eve dinner 2nd Service
New Year Day Lunch

NEW YEAR EVE DINNER
1st SERVICE
FROM 6/6.30PM TO 8PM,
CHECK OUT BY 8PM
$98++

HAND DIVE BRITTANY SCALLOP
'PRIMEUR' CAVIAR, IRANIAN SAFFRON EMULSION
SCALLOP RAVIOLO

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SICILIAN RED PRAWNS AND TOOTHFISH
TRUFFLE BOUILLON, SQUID INK TUILE

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TAGLIOLINI PASTA

PIEMONTE STYLE
BLACK TRUFFLE AND IBERICO PORK SHOULDER

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JAPANESE BEEF TENDERLOIN
TARTIFLETTE / PORT WINE REDUCTION

OR

PIGEON FROM BRITTANY
RATTE POTATO ESPUMA

OR

BLACK 'BIGORRE' PIG
COOKED IN HAY


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70% WARM CHOCOLATE TART
SIMPLE MADAGASCAR VANILLA ICE CREAM



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